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WHAT IS TA OF JARRAH?

TA stands for Total Activity, a scientific rating that measures the antimicrobial potency of honey. It combines the effects of hydrogen peroxide, phenolic compounds and other bioactive elements naturally found in Jarrah honey.

The higher the TA number, the more powerful the honey’s ability to fight bacteria, making it not just a delicious treat but also a natural medicinal product. For example:

  • TA 10+ to TA 20+ – Moderate antibacterial activity (daily health use)
  • TA 25+ to TA 35+ – High therapeutic value
  • TA 50+ – Premium medicinal-grade honey

Unlike other honeys whose antibacterial strength may degrade over time, Jarrah honey’s TA remains stable and reliable, making it suitable for immune support, digestive health, skin care and wound healing.

SOURCE OF JARRAH HONEY

Jarrah honey is exclusively derived from the Jarrah tree (Eucalyptus marginata), a majestic tree found only in the pristine forests of Western Australia. These ancient trees bloom once every two years and their nectar is gathered by bees in an unspoiled, pesticide-free environment.

At Pristine Forest Honey, we source our Jarrah honey directly from these untouched natural reserves—guaranteeing purity, sustainability and potency in every jar.

WHY JARRAH HONEY IS EXPENSIVE?

Jarrah honey is expensive due to its rarity, unique properties, and high demand. It is produced by bees from the nectar of Jarrah trees, which are native to Western Australia and flower only once every two years. This limited production, combined with the unique healing and medicinal properties the honey is believed to have, contributes to its high price.

JARRAH HONEY – A SUPERFOOD

Jarrah honey is exclusively derived from the Jarrah tree (Eucalyptus marginata), a majestic tree found only in the pristine forests of Western Australia. These ancient trees bloom once every two years and their nectar is gathered by bees in an unspoiled, pesticide-free environment.

At Pristine Forest Honey, we source our Jarrah honey directly from these untouched natural reserves—guaranteeing purity, sustainability and potency in every jar.

Jarrah vs Manuka Honey: A Global Comparison

Feature Jarrah Honey Manuka Honey
Botanical Origin Jarrah Tree (Eucalyptus marginata) Manuka Tree (Leptospermum scoparium)
Region Western Australia New Zealand
Antibacterial Rating TA (Total Activity) UMF / MGO (Methylglyoxal)
Antimicrobial Type Non-peroxide & stable over time MGO-based; less stable in some cases
Taste Profile Smooth, mild caramel Strong, medicinal, slightly bitter
Glycemic Index (GI) Low Moderate to high
Harvest Frequency Every 2 years Every year
Color & Texture Golden amber, fluid Darker, thicker
Availability Limited & rare Widely available
Scientific Support Growing global recognition Extensive studies

TA vs MGO: Understanding the Rating Systems

Property TA (Total Activity) MGO / UMF (Manuka System)
Used In Jarrah, Australian honeys Manuka honey (New Zealand)
Measures Antibacterial potency Methylglyoxal
Test Type Laboratory bioassay Chemical analysis
Units TA 10+ to TA 50+ MGO mg/kg, UMF 5+ to 20+
Stability Long-lasting effect Can degrade over time
Comparison TA 30+ ≈ UMF 20+ UMF 10+ ≈ TA 20–25

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Frequently Asked Questions (FAQs)

Quick answers to your most common questions.

Jarrah is a unique Australian eucalyptus tree found mainly in Western Australia. Jarrah honey is made from its blossoms and is prized for its rich, smooth taste and naturally high antibacterial activity, making it a premium honey known for both wellness benefits and everyday enjoyment.

Jarrah honey is sourced exclusively from the Jarrah tree of Western Australia. It’s naturally rich in antibacterial properties and known for its deep, caramel-like flavor - making it one of the world’s most sought-after honeys.

TA (Total Activity) is a measure of the honey’s antibacterial strength. A TA50+ rating means this honey offers exceptional antimicrobial power - ideal for internal wellness and external skin care. For example, TA 50+ is among the most potent honeys in the world.

Jarrah Honey TA35+ is comparable in strength to Manuka Honey MGO 2000+.

Jarrah honey naturally resists crystallization due to its low glucose content. It stays smooth and syrupy, perfect for spreading or stirring.

Yes. Jarrah honey supports the immune system, gut health and can help soothe sore throats and skin wounds, thanks to its powerful natural antibacterial and prebiotic properties.

Yes. Scientific studies confirm Jarrah’s antibacterial, antifungal and healing benefits. It’s used for wound care, immunity, digestion, oral health and skin conditions. It’s not just honey - it’s a natural therapeutic remedy.

Yes. With a low glycemic index (GI), Jarrah honey raises blood sugar much slower than regular honey. Many diabetics use it as a healthier natural sweetener. We recommend medical advice for individual use.

Safe for children over 12 months and generally safe during pregnancy. However, we recommend consulting your healthcare provider if you’re unsure.

Yes, but only for children over 1 year old (like all raw honeys). It’s a natural immunity booster for kids, helping with colds and energy.

Jarrah Honey is one of the rarest honeys in the world. Jarrah trees bloom only every 2 years in untouched Western Australian forests, making supply very limited. It’s independently lab-tested for medicinal strength, so you’re buying superfood, not just sweetener.

Yes. Jarrah Honey comes from untouched Western Australian forests, free from pesticides or pollutants. It’s bottled raw - no heat, no additives, no preservatives.

Enjoy a spoonful daily for immunity, mix in warm water as a tonic or spread on toast. It also works as a natural skin treatment for wounds, burns and acne.

Keep in a cool, dry place away from direct sunlight. No need to refrigerate.

Honey never spoils. Our Jarrah Honey has a shelf life of 5+ years if stored in a cool, dry place. In fact, its flavor often becomes richer over time.

Yes. Our honey is 100% raw, unheated and unfiltered to preserve its natural enzymes, antioxidants and full medicinal potency.

Yes. Every batch is independently tested and certified for purity, Total Activity and authenticity - so you know exactly what you’re getting.

Direct from pristine, chemical-free Jarrah forests in Western Australia. Sustainably harvested and packed with integrity.

Jarrah is rarer than Manuka and contains higher levels of antimicrobial activity and antioxidants. It also has a low glycemic index, making it suitable for diabetics. Think of it as a more powerful but less commercialized alternative.

Jarrah Honey TA35+ is comparable in strength to Manuka Honey MGO 2000+.

As Jarrah Honey is a food product, we cannot accept returns for change of mind. If your order arrives damaged or faulty, please email to info@awnyhsquare.com including photos and our team will assist you promptly.

Customer Reviews

Zahangir ALAM
Pure Taste, Great Value
This honey is both the simplest and the purest I’ve ever tasted. The flavour is rich and natural, making it an excellent choice for anyone who values authentic taste. On top of that, it’s truly great value for the money. I highly recommend everyone to try it – you’ll enjoy a delightful taste experience at an affordable price!
John Ferarri
High Quality Honey
Picked up 2 x 500g Jarrah Honey. High quality and delicious honey. Very easy to place an order and was able to pick up next day.
Mohammad Arif
Immunity Boosting Honey
Pure Pristine Forest Jarrah honey. Highly recommended. Taste is different than any other honey. Very addictive one spoon never enough. Once you consume, you'll feel immune straightway.
Sharry Sh
Rich Delicious Honey
Absolutely love this Jarrah Honey. Pure, rich and so delicious. My new favourite!
Mohammad Sharif
Rich, Smooth & Naturally Pure
Recently bought Jarrah honey which was very rich, smooth and naturally pure – the best premium honey I’ve ever had! Very yummy!!!
Asif Badsha
Very Testy & Original product
Very good and original product.
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